Vegetable Rolls
Vegetable Rolls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Rolls is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegetable Rolls is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetable rolls using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Rolls:
  1. Get Potato. 2 boiled and mashed
  2. Make ready Carrot 2 grated
  3. Prepare Grated cabbage 1/2 katori Boiled peas 1 tbsp
  4. Prepare 50 gms Paneer Spring onion 1 chopped fine
  5. Get Coriander chopped
  6. Prepare Green chillies chopped
  7. Get Red chilli pdr 1 tsp. Chaat masaala 1 tsp
  8. Get 1 tsp Roasted jeera pdr
  9. Make ready 2 slices bread. Cornflour 2 tbsp
  10. Get to taste Salt
  11. Take Oil to fry rolls
Instructions to make Vegetable Rolls:
  1. Mix all the ingredients well.
  2. Make a stiff dough.
  3. Divide into equal size of small balls.
  4. Roll them and dip them in cornflour mixed in 4 tbsp of water.
  5. Fry them three or four at a time in a 'high hot'oil.
  6. Serve and eat crispy and healthy veg roll.

So that’s going to wrap it up for this special food vegetable rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!