Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef tongue stir-fry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef Tongue Stir-Fry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef Tongue Stir-Fry is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Tongue Stir-Fry:
- Get 250 gr smoked/cooked beef tongue, sliced thinly
- Take 1 red onion, peeled, sliced thinly
- Get 2 tsp ground garlic
- Get 2 tbsp grape juice (or you can use 1 tbsp cooking sake or mirin)
- Make ready 1 tbsp oil
Instructions to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.
So that is going to wrap this up for this special food beef tongue stir-fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
