Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curacao syrup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Curacao syrup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Curacao syrup is something that I have loved my whole life. They’re fine and they look wonderful.
Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha, a citrus fruit, grown on the Dutch island of Curaçao. Curaçao liqueur is traditionally made with the dried peels of the laraha. Laraha is a bitter orange native to Curaçao with the scientific name Citrus × aurantium subsp.
To begin with this recipe, we have to first prepare a few components. You can cook curacao syrup using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Curacao syrup:
- Make ready 1 cup Water
- Get 1 cup Sugar
- Take 1/4 cup Lemon juice
- Make ready 1 tbsp Orange/lemon zest
- Prepare 1 tbsp Blue food colour
- Make ready Cinnamon stick 1
Other Flavors. caramel syrup, golden sugar syryp, hazelnut syrup, etc.
Steps to make Curacao syrup:
- Here are the ingredients
- In a pot add sugar, lemon, cinnamon, lemon/Orange zest and water.
- Then add the food colour and stir.
- Then cook for 7-10min
- After you cook it then you strain
- After you strain, then pour it in a jar and refrigerator it.
So that is going to wrap it up with this exceptional food curacao syrup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
