Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, malay style fried rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Malay Style Fried rice is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Malay Style Fried rice is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Malay Style Fried rice:
- Take Rice
- Prepare Prawns, minced chicken
- Get 2 tablespoons chili paste
- Get 2 tablespoons mashed/blended onions
- Take Mashed garlic and anchovies
- Make ready Oyster sauce, soy sauce
- Make ready Vege or Chili padi (optional)
- Make ready Salt
- Take Cooking oil
Instructions to make Malay Style Fried rice:
- Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
- Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chickens. Add some oyster sauce and soy sauce.
- Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
- Lastly add an egg, wait until it is half cooked and mix it well with the rice.
- Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!
So that’s going to wrap this up with this exceptional food malay style fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
