Smokey Gouda Bow Ties And Cheese
Smokey Gouda Bow Ties And Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, smokey gouda bow ties and cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smokey Gouda Bow Ties And Cheese is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Smokey Gouda Bow Ties And Cheese is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook smokey gouda bow ties and cheese using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smokey Gouda Bow Ties And Cheese:
  1. Prepare 1 1/2 lb Pasta of choice, I used bow ties
  2. Get 2 tbsp Flour
  3. Take 3 tbsp Butter
  4. Make ready 2 cup Milk
  5. Get 1 1/2 cup Shredded smoked gouda
  6. Take 4 oz Cream cheese
  7. Make ready 1 cup Shredded American cheese
  8. Prepare 1 Salt & pepper
  9. Take 1 dash Cayenne pepper
Instructions to make Smokey Gouda Bow Ties And Cheese:
  1. Boil pasta as directed on package in salty water. Drain
  2. In a sauce pan melt butter on medium then add flour and cook together for a minute. Add milk and whisk. Bring to a boil. Add cream cheese and stir til melted. Add rest of cheeses and seasonings and stir til melted
  3. Pour cheese sauce over drained pasta and combine. If necessary, add more milk to loosen. Eat up!!

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