Spinach Patishapta Crepe/Pancake with khoya Coconut filling
Spinach Patishapta Crepe/Pancake with khoya Coconut filling

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spinach patishapta crepe/pancake with khoya coconut filling. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spinach Patishapta Crepe/Pancake with khoya Coconut filling is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spinach Patishapta Crepe/Pancake with khoya Coconut filling is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach patishapta crepe/pancake with khoya coconut filling using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Patishapta Crepe/Pancake with khoya Coconut filling:
  1. Prepare Ingredients for the Patishapta-
  2. Get 1 cup refined flour
  3. Make ready 1/2 cup semolina/suji
  4. Get 1/4 cup rice flour
  5. Prepare 1 cup milk
  6. Get 1 tsp oil for cooking
  7. Take For the filling-
  8. Prepare 2 cups grated coconut
  9. Take 1 cup patali gud
  10. Take 1/4 cup khoya kheer
Instructions to make Spinach Patishapta Crepe/Pancake with khoya Coconut filling:
  1. Method for the filling- In a wok mix grated coconut,patali gud/ date palm jaggery, khoya kheer & place it over low flame.
  2. Keep stirring the mixture till it gets sticky.Keep aside to cool.The process will take 15-20 mints.
  3. For the Patishapta- Take the refined flour, suji/ semolina & rice flour in a bowl.Add milk,spinach puree & mix carefully avoiding making any lumps.
  4. Heat a little oil in a nonstick pan by brushing.Pour a thin layer of the batter on it & spread it quickly with a ladle.
  5. Place the filling lengthwise at the centre of it & fold the patishapta.
  6. Serve the delicious Patishapta with khoya kheer & enjoy.

So that’s going to wrap it up with this exceptional food spinach patishapta crepe/pancake with khoya coconut filling recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!