Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF
Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys homemade 'baileys' irish cream liqueur, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can have vickys homemade 'baileys' irish cream liqueur, gf df ef sf nf using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF:
  1. Get whisky of choice
  2. Take strongly brewed black coffee / 1 rounded tsp instant coffee
  3. Take vanilla extract
  4. Make ready light coconut milk or milk of choice (rice etc)
  5. Prepare maple syrup or to taste
Instructions to make Vickys Homemade 'Baileys' Irish Cream Liqueur, GF DF EF SF NF:
  1. Simply throw the ingredients into a blender and blitz until combined. Easy!
  2. Adjust to taste adding more whisky / vanilla / syrup if you need to. Blitz again
  3. Serve! This will keep fine in the fridge, just give another blitz in the blender before serving

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