Coconut Thumbprints
Coconut Thumbprints

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut thumbprints. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut Thumbprints is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Coconut Thumbprints is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have coconut thumbprints using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Thumbprints:
  1. Make ready 1/2 cup shortening
  2. Make ready 1/2 cup sugar (or equivalent of sugar substitute)
  3. Prepare 1 egg, separated (or equivalent of egg substitute)
  4. Take 1 tsp vanilla
  5. Take 3/4 cup flour of your choice
  6. Make ready 1/4 tsp salt
  7. Make ready 1/4 tsp baking powder
  8. Make ready 2/3 cup flaked coconut
  9. Prepare 1/4 cup thick preserves, jam, or jelly
Steps to make Coconut Thumbprints:
  1. Preheat oven to 375 degrees. Grease baking sheet.
  2. Cream shortening, sugar, egg yolk, & vanilla in mixer. Add flour, salt, & baking powder. Mix well.
  3. Form into balls 1 inch in diameter.
  4. Beat egg white until slightly frothy. Dip balls in egg whites, then roll in coconut & place on baking sheet.
  5. Make shallow depression in center of each cookie, using thunb or small spoon.
  6. Place 1/2 tsp of preserves in each center.
  7. Bake for 8-9 minutes, or until coconut begins to brown. Cool on baking sheet about 1-2 minutes. Remove to cooling racks. Cool completely.

So that’s going to wrap it up with this special food coconut thumbprints recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!