Palak Rice
Palak Rice

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, palak rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Palak Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Palak Rice is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook palak rice using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Palak Rice:
  1. Get 4 cup boiled rice
  2. Take 2 cup Palak purey
  3. Take 2/3 Green chili
  4. Take 1 tbls Jeera
  5. Make ready Salt
  6. Prepare 100 gm Paneer
  7. Take 1 Onion
  8. Make ready spices (to taste):
  9. Get Garam masala powder
  10. Make ready Curry leaves
  11. Get cinnammon
  12. Get cardamom
  13. Make ready black pepper
  14. Take cloves
  15. Prepare as needed oil
Steps to make Palak Rice:
  1. First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
  2. Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
  3. Last add fried paneer and serve hot.

So that is going to wrap it up with this special food palak rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!