Coconut Pecan Frosting
Coconut Pecan Frosting

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut pecan frosting. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Coconut Pecan Frosting is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Coconut Pecan Frosting is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut pecan frosting using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Pecan Frosting:
  1. Prepare 2 cups chopped pecans
  2. Prepare 1 (12 oz.) can evaporated milk
  3. Get 1 1/2 cups sugar
  4. Prepare 3/4 cup butter
  5. Get 6 egg yolks, lightly beaten
  6. Prepare 2 cups sweetened flaked coconut
  7. Prepare 1 1/2 teaspoon vanilla extract
Instructions to make Coconut Pecan Frosting:
  1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 20 minutes).
  2. Meanwhile, cook evaporated milk, sugar, butter, and egg yolks in a heavy 3-qt. saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts and sugar dissolves. Cook, stirring constantly, 12 to 14 minutes or until mixture becomes a light caramel color, is bubbling, and reaches a pudding-like thickness.
  3. Remove pan from heat; stir in coconut, vanilla, and pecans. Transfer mixture to a bowl. Let stand, stirring occasionally, 45 minutes or until cooled and spreading consistency.
  4. Let it cool and then place in the refrigerator for 4 to 6 hours or longer.

So that’s going to wrap it up for this special food coconut pecan frosting recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!