Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chenna dal (chole). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chenna Dal (Chole) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chenna Dal (Chole) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chenna dal (chole) using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chenna Dal (Chole):
- Get 1 olive oil
- Make ready 1 talimp
- Get 1 dry red chili
- Get 2 curry leaves
- Make ready 1/2 head diced onions
- Take 1 chopped tomato
- Get 1 tbsp salt
- Take 1/4 tbsp turmeric
- Make ready 1/2 tbsp chili powder
- Take 1/2 tbsp ginger garlic paste
- Prepare 1 can chick peas
- Prepare 1 tbsp garam masala
- Make ready 1 tbsp corriander leaf powder (dhaniye powder)
- Take 1 finely chopped coriander leaves
Instructions to make Chenna Dal (Chole):
- Pour olive oil into pan and add talimp, crushed red chili, curry leaves
- Add onions. Cover the pan and let cook till golden brown.
- Add tomatoes. Cover pan and let cook.
- Occasionally stir. Add in salt, chili powder, turmeric powder, and ginger garlic paste. Cover pan.
- Add in chick peas, garam masala, dhaniye powder. Cover pan.
- Switch stove off. Top with finely chopped coriander leaves. Serve.
So that’s going to wrap this up with this special food chenna dal (chole) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
