Pork Broccoli Parm Casserole
Pork Broccoli Parm Casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork broccoli parm casserole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pork Broccoli Parm Casserole is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pork Broccoli Parm Casserole is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pork broccoli parm casserole using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pork Broccoli Parm Casserole:
  1. Get 2 pounds chopped broccoli
  2. Make ready 8 cups thinly sliced pork loin
  3. Get 1 teaspoon ground white pepper
  4. Take 1 teaspoon granulated garlic powder
  5. Make ready 1 teaspoon salt
  6. Get 1/2 cup milk
  7. Make ready 1 cup gram flour /chickpea flour
  8. Get 1 cup grated parmesan cheese
  9. Get 1 stick butter
  10. Prepare 1/2 cup Chardonnay
Instructions to make Pork Broccoli Parm Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. To the oven safe dish add pork
  3. Add seasonings and Chardonnay
  4. Cover and heat for 10 minutes add butter
  5. When butter is melted add cheese
  6. Stir well add broccoli
  7. Mix the gram flour with milk
  8. Pour mixture over the broccoli and Pork. The broccoli and Pork should always Be on the heat.
  9. Mix well and put into oven.
  10. Bake in oven for 45 minutes. Let rest for 10 minutes.
  11. Serve I hope you enjoy!

So that’s going to wrap it up with this special food pork broccoli parm casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!