Squash and Coconut Milk Shrimps
Squash and Coconut Milk Shrimps

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, squash and coconut milk shrimps. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Squash and Coconut Milk Shrimps is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Squash and Coconut Milk Shrimps is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook squash and coconut milk shrimps using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Squash and Coconut Milk Shrimps:
  1. Take 1/2 kilo shrimps (whole)
  2. Prepare 1 cups coconut milk
  3. Take 1/2 cup chopped squash
  4. Prepare 4 cloves diced garlic
  5. Prepare 1 thumb of julienned ginger
  6. Take to taste Salt and Pepper
  7. Prepare Neutral cooking oil
  8. Take Garlic Salt (optional)
  9. Get Turmeric powder (optional)
Steps to make Squash and Coconut Milk Shrimps:
  1. Put a pan on medium heat and add neutral cooking oil. When the oil is hot but not too hot, add the garlic and the ginger and stir for a minute or so. Add the shrimps and lightly saute.
  2. Once the shrimps start to turn pink in colour, add the coconut milk and squash and bring the pan to low heat. Cover the pan and allow it to reach a slow simmer.
  3. Once simmering, test the squash’s doneness. When the squash is soft enough to mash, take a fork and mash the pieces in the pan as the dish continues to simmer. After mashing, give it a good mix. Add salt and pepper to taste (you can use garlic salt instead of regular salt for this).
  4. If you want a bit more colour, add a pinch of turmeric, and serve! Enjoy! ☺️

So that is going to wrap this up with this special food squash and coconut milk shrimps recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!