Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mackerel pasta bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mackerel Pasta Bake is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mackerel Pasta Bake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mackerel pasta bake using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel Pasta Bake:
- Make ready 2 Peppered mackerel fillets
- Prepare 1 bunch Spring onions
- Take 300 ml Lighter creme Fraiche
- Prepare 175 grams Penne pasta
- Make ready 25 grams Parmesan grated
Instructions to make Mackerel Pasta Bake:
- Chop spring onions and fry in small knob of butter.
- Meanwhile, heat grill and boil pasta as per instructions
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
- Season to taste and add cooked pasta
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
- Put in grill and remove once brown on top
So that’s going to wrap this up with this special food mackerel pasta bake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
