Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, fish fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fish Fry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fish Fry is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish fry using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fry:
- Prepare 18 pieces Pomfret fish
- Prepare To grind
- Make ready 3/4 cup Store bought fish fry masala or Kari milagai thool
- Get 1 1/2 tbsp curd
- Take 10 garlic pods
- Get 1 egg
- Prepare Lemon juice extracted from 1 big lemon
- Take 1 tsp cumin seeds
- Get 1 tsp fennel seeds
- Make ready Salt as required
- Take To fry
- Take Oil to shallow fry
Instructions to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that’s going to wrap it up for this exceptional food fish fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
