Potato Curry
Potato Curry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, potato curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Potato Curry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Potato Curry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato curry using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato Curry:
  1. Make ready 250 gm Potatoes
  2. Prepare 1 Big Onion chopped
  3. Make ready 1 Big Tomato Chopped
  4. Prepare 1 tbsp Ginger garlic paste
  5. Make ready 1 tbsp Red Chilli Powder
  6. Prepare 2 tbsp Coriander powder
  7. Get 1 tsp Turmeric powder
  8. Get 1 tsp Garam masala
  9. Take 1 tsp Cumin seeds
  10. Make ready To taste Salt
  11. Make ready 1 tbsp Sesame oil
  12. Make ready As needed Water
  13. Prepare 2 tsp Curry leaves
  14. Make ready 2 tsp coriander leaves
  15. Prepare To Grind
  16. Get 2 piece Coconut
  17. Take 1 tsp Fennel seeds
Steps to make Potato Curry:
  1. Wash and cut the potatoes as Cubes.
  2. Grind the coconut and fennel seeds to a fine paste.
  3. Heat oil in a Pressure cooker, add in the Cumin seeds, Curry leaves, onions and ginger garlic paste and saute for 1minute.
  4. Then add the chopped tomatoes and salt. Saute well.
  5. Further add in the spice powders (red chilli powder, coriander powder, turmeric powder). Mix well. cook till the Tomatoes are mushy
  6. Now add potatoes and saute well.
  7. Then add the grounded masala, enough water for the Curry.
  8. Check for salt and spice. Add the chopped coriander leaves. Cover the pressure cooker and cook for 3 whistles.
  9. After 3 whistles, open the pressure cooker and sprinkle some more chopped coriander leaves.
  10. Potato Curry is ready to serve.

So that is going to wrap it up for this special food potato curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!