Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cottage cheese (paneer) pepper toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cottage Cheese (Paneer) Pepper Toast is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cottage Cheese (Paneer) Pepper Toast is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cottage cheese (paneer) pepper toast using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cottage Cheese (Paneer) Pepper Toast:
- Make ready 100 grams Cottage Cheese (diced in 1 inch cube)
- Prepare 1 each Red Bell Pepper (diced in 1 inch cube)
- Take 1/2 tbsp vegetable oil
- Get 1 tsp carrom seeds
- Prepare 1 tsp dried oregano/ mixed herbs
- Make ready 1/2 tsp Chilli Flakes
- Get 4 tsp mayonnaise
- Get 4 slice Brown bread
- Prepare salt
Steps to make Cottage Cheese (Paneer) Pepper Toast:
- Heat oil in a pan
- Add carrom seeds and bell pepper. Cook until pepper softens.
- Add cottage cheese and cook well
- Add oregano/mixed herbs, Chilli Flakes and salt and toss well.
- Toast the brown bread and apply mayonnaise on it
- Put the mixture on toast and serve hot
So that’s going to wrap it up with this special food cottage cheese (paneer) pepper toast recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
