Sig's Romana Salad
Sig's Romana Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sig's romana salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sig's Romana Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sig's Romana Salad is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sig's romana salad using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sig's Romana Salad:
  1. Get 800 grams cos or iceberg lettuce
  2. Make ready 400 grams mandarins in tins (can)
  3. Take 200 gram thick cut ham
  4. Prepare For the sauce
  5. Get 150 grams herbed creamed cheese
  6. Get 75 ml single cream
  7. Prepare 75 ml juice from the mandarins in tins
  8. Make ready 11/2 tablespoons white wine vinegar
  9. Make ready to taste Salt, pepper, sugar
  10. Take 3 tablespoons fresh green herbs total, (basil, parsley, chives)
  11. Take or 11/2 tablespoons in dried herbs in total
Steps to make Sig's Romana Salad:
  1. Cut the lettuce in half and remove the hard inner core. Quarter the 2 halves. Slice into thin strips, wash and drain thoroughly.
  2. Drain the mandarins, catch the juice and set aside, measure up 75 ml. Cut the ham into strips or break into small bits. Mix lettuce with Mandarinen und hat.
  3. For the sauce mix creamed cheese, the cream and juice. Season with the vinegar, salt, pepper and sugar, then mix the herbs under. Add the sauce to lettuce, ham and mandarins. Mix gently together. Enjoy.

So that is going to wrap it up with this special food sig's romana salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!