Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pork stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Stroganoff is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pork Stroganoff is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork stroganoff using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pork Stroganoff:
- Prepare 500 grams Pork diced
- Take 2 tbsp Olive Oil or Cooking Oil
- Make ready 3 cup Chicken Stock
- Get 1 tsp Paprika
- Take 1 tsp Pepper
- Make ready 1/2 tsp Salt
- Take 2 cup Mixed Frozen Vegetables
- Take 2 tbsp Mild Mustard
- Get 4 tsp Cornflour (to thicken)
- Get 1 cup Sweet White Wine
- Make ready 1 cup Sour Cream
- Take 1 large Onion diced
Steps to make Pork Stroganoff:
- Combine Sour Cream, Paprika, Pepper and Salt in a bowl.
- Heat large pan with olive oil, add diced pork and diced onions, fry until pork is light brown.
- Add Mustard and stir well.
- Stir in Sour Cream mixture.
- Cover with Stock and bring to boil.
- Add frozen vegetables.
- Add Cornflour and stir until nice and thickened (not to thick)
- Add Wine.
- Keep heat on high and keep on stirring for another 3-5 minutes.
- Serve with Rice or Noodles.
So that’s going to wrap it up for this exceptional food pork stroganoff recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
