Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corned beef dip. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Corned Beef Dip is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Corned Beef Dip is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Dip:
- Prepare 2 Packages cream cheese (8 oz box)
- Get 1/2 containter to 1 full container of sour cream (your choice)
- Prepare 4-5 green onions
- Take 2 Packages Buddig corned beef (2 oz pkg)
- Prepare 4 cloves garlic
- Get Optional - plastic wrap or leave in bowl
Steps to make Corned Beef Dip:
- Let the cream cheese sit out for an hour to get warm and soft.
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
- Place dip into refrigerator for about 2 hrs to get cold.
- Serve with crackers and enjoy.
So that’s going to wrap it up for this exceptional food corned beef dip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
