Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. 西洋菜排骨汤 Watercress Pork Rib Soup is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Prepare 西洋菜 Watercress (200g)
- Take 萝卜 Carrot (1)
- Take 排骨 Pork ribs (250g)
- Prepare 红枣 Red dates (4-6)
Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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