Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shammi kebab. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Shammi Kebab is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Shammi Kebab is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook shammi kebab using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shammi Kebab:
- Get 1 cup Channa Dal
- Prepare 1 small onion
- Take 4 round Red chilli
- Prepare 1/2 Kilo boneless chicken
- Get salt
- Make ready Pinch turmeric
- Make ready 3 clove Garlic
- Get 1 inch Ginger
- Prepare 1/2 tsp Garam Masala
- Get 1/2 Tsp Cumin Powder
- Prepare 2 tbsp Cornflour
- Make ready 1/4 Cup Bread crumbs
Steps to make Shammi Kebab:
- In a pressure cooker add all the ingredients except bread crumbs and corn flour and pressure cook till it’s all soft. Add just 1/4 cup water very little.
- Once all cooked make sure to dry the water completely from the chicken and mash it well.
- Let it cook down completely and crush it in blender or mixer. Add salt according. Remove to pan make sure it’s dry no water then add corn flour and bread crumbs and mix well.Add little coriander and mint leaves (just few)
- Keep it in fridge to set for while then make the shape and pan fry till cooked both side.Serve hot with squeeze of lime.
So that’s going to wrap it up for this exceptional food shammi kebab recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
