Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, green banana (vazhakkai) fry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Banana (Vazhakkai) Fry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Green Banana (Vazhakkai) Fry is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook green banana (vazhakkai) fry using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Banana (Vazhakkai) Fry:
- Make ready 3 Green Banana
- Get 1 tsp Red Chilli Powder
- Get 1 tablespoon Gingelly Oil
- Prepare as per taste Salt
Instructions to make Green Banana (Vazhakkai) Fry:
- Slice the green Banana with skin
- Sprinkle the salt and red chilli powder, give it a nice mix and keep it aside for 5 mins
- Heat a tablespoon of Gingelly Oil in Kadai and put the marinated green Banana and cook for 5 mins
- Now the Green Banana Fry is ready to eat
- Optional : To enhance the flavour you can add Pepper Powder also.
So that is going to wrap it up with this special food green banana (vazhakkai) fry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
