Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, curd rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Curd Rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Curd Rice is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have curd rice using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Curd Rice:
- Take 1 cup raw rice (Basumathi rice)
- Make ready 2 cups water
- Get 2 cups curd
- Prepare 2 nos chilly green
- Get 1 tsp ginger grated
- Make ready 1 tsp mustard seed asafoetida jeerakam , powder and each
- Prepare 1 tbsp urad dal
- Make ready 1 tbsp curry leaves corriander ,and leaves each
- Make ready 1 chilly dry red
- Prepare 1 carrot grated
- Get 1 tbsp oil
Instructions to make Curd Rice:
- Add one cup of rice to 2 cups of boiling water and cook till the rice is soft.
- Take out from fire,and mix the rice with 2 cups of curd and required salt.Now splutter the mustard seed in the hot oil in a pan,add jeerakam,urad dal,redchilly,followed by grated ginger,curry leaves,green chilly, and asafoetida powder.Take out from fire and add these to the rice-curd mixture.Mix thoroughly.Serve hot or cold.Decorate with grated carrot and corriander leaves on the top. Delicious curd rice is ready
So that’s going to wrap it up with this special food curd rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
