3 ingredient Pot Roast and Gravy
3 ingredient Pot Roast and Gravy

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 3 ingredient pot roast and gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A pot roast in the oven is the perfect reason to invite friends for an old-fashioned dinner. Serve the roast and gravy with garlic-buttermilk mashed potatoes, pickled beets and a vegetable relish tray. I made it in the crock pot left it whole and smothered it with sliced onion along with the rest of the ingredients listed.

3 ingredient Pot Roast and Gravy is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. 3 ingredient Pot Roast and Gravy is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook 3 ingredient pot roast and gravy using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 3 ingredient Pot Roast and Gravy:
  1. Take 1 can 26 oz cream of mushroom soup
  2. Prepare 1 envelope Lipton onion soup mix
  3. Take 1 large boneless beef roast (3-4 lbs)

I definitely prefer a chuck roast. I feel like gravy is to meat and potatoes what icing is to a cake. It's the finishing touch that pulls it all together. Look no further for the perfect Pot Roast and gravy recipe!

Instructions to make 3 ingredient Pot Roast and Gravy:
  1. Set roast in crock pot & remove any strings from roast
  2. Pour large can cream of mushroom soup over roast
  3. Pour packet of Lipton onion soup mix onto mushroom soup.
  4. Mix onion soup mix into mushroom soup on top of roast.
  5. Close crock pot and cook on LOW for 8 hours
  6. Sauce makes great gravy for mashed potatoes once it's done cooking. Enjoy! :)

This classic recipe results in falling apart tender. Pot roast was a standard growing up, and still continues to be in my parents' household. It requires slow cooking over low heat to ensure tender, flavorful meat. For pot roasts, and other slow cooked tough meats, fat is your friend! Not only does fat deliver flavor, it helps keep the meat from drying out.

So that is going to wrap this up for this exceptional food 3 ingredient pot roast and gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!