Siu Yuk Bao (Roasted pork belly sandwich)
Siu Yuk Bao (Roasted pork belly sandwich)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, siu yuk bao (roasted pork belly sandwich). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Siu Yuk Bao (Roasted pork belly sandwich) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Siu Yuk Bao (Roasted pork belly sandwich) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have siu yuk bao (roasted pork belly sandwich) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Siu Yuk Bao (Roasted pork belly sandwich):
  1. Take 2 lb pork belly
  2. Take 2 tablespoons pepper
  3. Take 2 tablespoons salt
  4. Get 2 tablespoons garlic
  5. Take 1 tablespoon cumin
  6. Take 1 cup shaved daikon radish
  7. Prepare 1 cup carrots
  8. Take 3/4 cup rice wine vinegar
  9. Get 2 tablespoons sugar
  10. Get 3 tablespoons sesame oil
  11. Get 1/2 cup shaved onions
  12. Take 1 bunch chopped cilantro
  13. Get 4 steamed buns
Steps to make Siu Yuk Bao (Roasted pork belly sandwich):
  1. Apply the dry rub of garlic, salt, pepper, and cumin to the pork belly. Let is marinate for 6-24 hours.
  2. Toss shaved daikon radish, carrots with vinegar, sugar, and sesame oil. The slaw should sit for at least 30 minutes.
  3. Roast the pork belly on high at 450 for 30 minutes then turn down oven to 250 for 2-3 hours.
  4. Prepare steamed buns.
  5. Slice the pork belly. Place in steamed bun, top with slaw, onions & cilantro.

So that’s going to wrap it up for this exceptional food siu yuk bao (roasted pork belly sandwich) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!