Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cod roe with toast!. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cod Roe with toast! is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cod Roe with toast! is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cod roe with toast! using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cod Roe with toast!:
- Get 2 tins Pressed Cod Roe
- Prepare 2-3 tablespoons cooking oil
- Get Toast per person!
- Prepare Seafood Sauce (if wanted!)
Steps to make Cod Roe with toast!:
- Carefully open the tins of Roe and turn out on a cutting board. Cut each piece sideways into 2/3 rounds, if too thin, it will just crumble and make a mess!
- Put the Oil in a large fry pan and warm it up. Gently slide the rounds of Roe into the hot oil, turning at least once to brown the outside, and heat through.
- Serve with toast, or sweet potatoes, and I added some Seafood Sauce to go with mine. Enjoy!!
So that is going to wrap this up for this exceptional food cod roe with toast! recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
