Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken steak w/ mushroom gravy. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Steak w/ Mushroom Gravy is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken Steak w/ Mushroom Gravy is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
- Take Chicken breast fillet
- Make ready Salt
- Get Grounded black pepper
- Make ready Butter
- Make ready All purpose flour
- Take Garlic (minced)
- Get All purpose cream
- Take Chicken broth
- Make ready Parsley
Instructions to make Chicken Steak w/ Mushroom Gravy:
- Cut the fillet into thin slices. Season it with salt and black pepper on both sides.
- Heat pan with a little oil and 2 cubes of butter.
- Saute the mushrooms and minced garlic and set aside.
- Dredge the seasoned fillet with flour and pan fry.
- When all fillets are cooked, put back the mushrooms and garlic.
- Pour some chicken broth and the cream. Mix well.
- Add some salt and black pepper into the mixture.
- Sprinkle some chopped parsley. Mix well before serving.
So that’s going to wrap this up for this special food chicken steak w/ mushroom gravy recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
