Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggs and tomato gravy batch 3. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggs and Tomato Gravy Batch 3 is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Eggs and Tomato Gravy Batch 3 is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Make ready 30 ounces canned diced tomatoes with juices
- Take 1 teaspoon salt divided
- Get 1 cup smoked ham
- Prepare 6 jumbo eggs
- Make ready 1 teaspoon ground black pepper divided
- Get 4 tablespoons butter
Instructions to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
So that’s going to wrap it up with this exceptional food eggs and tomato gravy batch 3 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
