Creamy Bacon Pasta
Creamy Bacon Pasta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy bacon pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Bacon Pasta is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Creamy Bacon Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy bacon pasta using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Bacon Pasta:
  1. Prepare 10 Rashers Smoked Bacon
  2. Get 3 White onions
  3. Take 500 g farfalle pasta
  4. Take 3 tablespoons sugar
  5. Make ready 3 tablespoons olive oil
  6. Get 300 ml creme fraiche
Instructions to make Creamy Bacon Pasta:
  1. Chop onions and bacon into strips
  2. Cook pasta to packet instructions, once cooked drain and reserve some of the cooking water
  3. While the pasta is cooking, add onions, olive oil and sugar to a large frying pan and fry until soft and caramelised
  4. Fry bacon pieces until cooked and slightly crispy
  5. Once the pasta, bacon and onions are cooked place all in one pan with the pasta, a small amount of the cooking water and the creme fraiche. Mix well and season with pepper to serve

So that is going to wrap it up with this exceptional food creamy bacon pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!