Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, leftover bread croutons. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Leftover Bread Croutons is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Leftover Bread Croutons is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have leftover bread croutons using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Bread Croutons:
- Take 4 cup leftover bread cubes
- Take 1/2 cup Oil
- Get 1/2 teaspoon ground black pepper
- Get salt as per taste
- Prepare 1/2 tsp Basil
Instructions to make Leftover Bread Croutons:
- To prepare this crumble the left over slices of bread into small pieces and set them aside. Sprinkle salt,basil and black pepper over these crumbles and mix them well. Make sure they are evenly coated.
- Now, place a deep-bottomed pan over medium flame and heat oil in it. When the oil is hot enough, add the crumbled pieces of bread in it and fry these until they turn golden brown. Transfer the croutons in a plate lined with absorbent paper to soak the excess oil. Serve these over a hot soup,or a zesty salad to enjoy!
So that is going to wrap it up for this exceptional food leftover bread croutons recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
