DoubleTree Signature Cookies
DoubleTree Signature Cookies

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, doubletree signature cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

DoubleTree Signature Cookies is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. DoubleTree Signature Cookies is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have doubletree signature cookies using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make DoubleTree Signature Cookies:
  1. Make ready 1/2 pound butter, softened (2 sticks)
  2. Take 3/4 cup + 1 tablespoon of sugar
  3. Prepare ¾ cup brown sugar
  4. Take 2 large eggs
  5. Prepare 1 1/4 teaspoon vanilla extract
  6. Take 1/4 lemon juice
  7. Make ready 2 1/4 cups flour
  8. Take 1/2 cup rolled oats
  9. Make ready 1 teaspoon baking soda
  10. Get 1 teaspoon salt
  11. Make ready Pinch cinnamon
  12. Prepare 2 2/3 cups semi sweet chocolate chips
  13. Take 1 3/4 cups walnuts or pecans
Instructions to make DoubleTree Signature Cookies:
  1. Preheat oven to 300°F
  2. Cream butter, sugar and brown sugar
  3. Add eggs, vanilla and lemon juice until light and fluffy, then add flour, oats, baking soda, salt and cinnamon. Don't overmix.
  4. Stir in chocolate chips and nuts
  5. Portion onto baking sheet (parchment paper) leave 2" apart. Bake 20-23 minutes until edges are golden brown. Let cool.

So that is going to wrap it up with this special food doubletree signature cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!