Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato gratin with tomatoes, cheese and capers. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Gratin with Tomatoes, Cheese and Capers is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Potato Gratin with Tomatoes, Cheese and Capers is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook potato gratin with tomatoes, cheese and capers using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato Gratin with Tomatoes, Cheese and Capers:
- Take 400 g tomatoes
- Prepare 100 g grated cheese
- Prepare 500 g potatoes
- Prepare 60 g capers
- Make ready olive oil
Instructions to make Potato Gratin with Tomatoes, Cheese and Capers:
- Preheat the oven to 170C (340F).
- Peel the potatoes and cut them in thin slices. Slice the tomatoes as well.
- In a baking dish, put and mix the potatoes, tomatoes, cheese and capers. Cover with a bit of olive oil (about 4tbsp).
- Bake for 1 hour. Serve hot.
So that is going to wrap it up with this exceptional food potato gratin with tomatoes, cheese and capers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
