Baked Veg Au-Gratin !!
Baked Veg Au-Gratin !!

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked veg au-gratin !!. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Veg Au-Gratin !! is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Baked Veg Au-Gratin !! is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook baked veg au-gratin !! using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Veg Au-Gratin !!:
  1. Make ready 1.5 cups Boiled Vegetables of your choice
  2. Prepare 1 tbsp Butter
  3. Make ready to taste Salt
  4. Make ready 1/4 tsp Black Pepper Powder
  5. Take For White Sauce :
  6. Make ready 1 tbsp Butter
  7. Take 1 tbsp Maida
  8. Prepare 2 cups Milk
  9. Get to taste Salt
  10. Get 1/2 tsp Black Pepper Powder
  11. Get 1 tsp Grated Cheese
  12. Make ready Other Ingredients :
  13. Prepare as required Grated Mozzarella Cheese and Processed Cheese
Steps to make Baked Veg Au-Gratin !!:
  1. Chop and boil vegetables of your choice (I have taken Beans, green peas, corn, bell pepper, carrot & canned pineapple). Take butter in a pan. Add boiled vegetables as butter melts, except canned pineapple. Saute for few mins. Then add salt and black pepper powder. Mix well and saute further for few more mins and keep aside.
  2. White Sauce - Take butter in another pan and add maida to it. Keep stirring on low flame for a min. Then add milk. Keep on stirring so that lumps are not formed. Add salt, black pepper powder and grated cheese and mix all well. Boil upto required consistency. White Sauce is ready.
  3. Now add already prepared boiled vegetables in white sauce and give it a good mix. Also add chopped canned pineapple and mix well and further cook for 2 to 3 mins. Switch off the flame.
  4. Now transfer this to the baking tray. Sprinkle grated cheese all over it. Bake in an preheated oven for 15 mins at 200 degrees.
  5. Serve hot with Tandoori Roti or Breads. Enjjoyy!!

So that’s going to wrap this up with this exceptional food baked veg au-gratin !! recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!