Bacon Brussel Sprouts Gratin
Bacon Brussel Sprouts Gratin

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon brussel sprouts gratin. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bacon Brussel Sprouts Gratin is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Bacon Brussel Sprouts Gratin is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Brussel Sprouts Gratin:
  1. Prepare 1 1/2 pounds brussel sprouts, halved
  2. Take 8 oz bacon, cooked and crumbled
  3. Make ready 1 cup sharp cheddar cheese, grated
  4. Prepare 1/2 cup fontina cheese, grated, optional
  5. Get 3/4 cup heavy cream
  6. Prepare 2 tablespoons extra-virgin olive oil
  7. Prepare 1 egg
  8. Take 1 sprig fresh rosemary, minced
  9. Get 1 teaspoon garlic powder
  10. Prepare 1 teaspoon onion powder
  11. Prepare 1/2 teaspoon red pepper flakes, optional
  12. Take to taste Kosher salt and freshly ground pepper
Steps to make Bacon Brussel Sprouts Gratin:
  1. Pre-heat oven to 400°F.
  2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
  3. Roast in oven for 15-20 minutes, or until semi-softened.
  4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
  5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
  6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
  7. Remove from oven and let cool 5 minutes before serving.

So that is going to wrap this up for this special food bacon brussel sprouts gratin recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!