Biscuits with custard powder
Biscuits with custard powder

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, biscuits with custard powder. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Custard powder biscuits or cookies are made with custard powder. They are called "Yo Yo Biscuits" because they resemble the "yo yo toy". They are traditionally sandwiched together with butter cream filling giving them their 'yo yo' shape.

Biscuits with custard powder is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Biscuits with custard powder is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook biscuits with custard powder using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Biscuits with custard powder:
  1. Take 50 gms butter
  2. Make ready 250 gms sugar Powder
  3. Get 50 gms custard powder
  4. Prepare 100 grams maida
  5. Make ready 1/2 tsp baking powder
  6. Take 1/2 cup tutti - frutti
  7. Prepare as required Milk

Custard powder is not dried, powdered custard. Raspberry jam (no more than ½tsp per biscuit). Top tip for making Custard thumbprint biscuits. You can use whatever flavoured jam your child likes.

Steps to make Biscuits with custard powder:
  1. Sieve the maida, baking powder, custard powder.
  2. Take another bowl add butter and sugar and beat till it is creamy. Mix the dry ingredients into butter and sugar paste.
  3. Slowly mix till then dough and mix tutti - fruiti and rest for 2 hours.
  4. Make biscuits and bake for 15 to 20 mins for temperature 180 ° C.

For the biscuits, put the flour, custard powder, baking powder, sugar and butter into a food processor. Pulse until the mixture resembles Meanwhile, put the softened butter into a large bowl and sift over icing sugar and custard powder. Mix to combine (don't add water as it needs to be fairly thick). Custard Cream Biscuits are buttery and melt in the mouth! You'll love how they slowly disappear in your mouth!

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