Egg Tart (Pie Susu)
Egg Tart (Pie Susu)

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg tart (pie susu). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg Tart (Pie Susu) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Egg Tart (Pie Susu) is something that I have loved my entire life.

Resep dan tutorial cara membuat kue PIE SUSU yang Enak dari dapur MASAKAN INDONESIA untuk para pemula. RECIPE and tutorial on how to make tasty EGG TART. Daripada kalian bosan selama masa karantina, mendingan coba buat egg tart / pie susu ini deh.

To get started with this particular recipe, we have to prepare a few components. You can have egg tart (pie susu) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Tart (Pie Susu):
  1. Take Pie Crust
  2. Prepare 300 grams margarine/butter
  3. Prepare 2 tbsp granulated sugar
  4. Take 3 egg yolks
  5. Take 500 grams all-purpose flour
  6. Get Filling
  7. Take 300 ml Sweetened Condensed Milk
  8. Prepare 400 ml water
  9. Make ready 8 egg yolks (mix well)
  10. Prepare 30 grams custard flour
  11. Take 2 tsp vanilla milk powder

However, the essence of the egg tarts lies on the unreplaceable texture and flavor of the Chinese puff pastry. You need to use the Chinese puff pastry for this recipe to make the. "The egg tart or egg custard tart (commonly… Belum pernah bikin pie susu, biasanya selalu dapet oleh-oleh dari kakak iparku di Bali, anak-anak semua pada suka jadi kepikiran kenapa gak. Pie susu ini termasuk salah satu dessert yang paling sering saya buat dan sudah coba bermacam resep dari sumber berbeda. Ada yang crust pie nya dipanggang sekalian dengan filling.

Instructions to make Egg Tart (Pie Susu):
  1. Mix butter and granulated sugar in a mixing bowl
  2. Then add the flour, mix. It will be crumbly, dense it.
  3. For the filling, mix condensed milk and water in a glass
  4. Beat well the eggs in a mixing bowl. Pour the milk mix in a bowl.
  5. Add custard flour and vanilla milk powder. Mix well. Then filter the filling.
  6. Spread margarine/butter in the pie mold thinly
  7. Take some of pie crust, dense it in a (Small) Pie mold. Pour the filling
  8. Bake at low heat for about 30-45 minutes

Dan ada yang crust pie nya dipanggang lebih dulu baru diisi filling seperti pada resep di bawah ini. Egg tart ini merupakan makanan yang cukup populer di Hong Kong. Karena rasanya yang lezat, makanan ini kemudian menjadi populer juga di beberapa negara Asia termasuk Indonesia. Di Indonesia, egg tart terkenal di wilayah Bali dan sering disebut sebagai kue pie susu bali. Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so easy to make.

So that is going to wrap this up for this special food egg tart (pie susu) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!