Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roasted sweet potato puree with almonds. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Roasted Sweet Potato Puree with almonds is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Roasted Sweet Potato Puree with almonds is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook roasted sweet potato puree with almonds using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Sweet Potato Puree with almonds:
- Take 6 large sweet potatoes
- Prepare 1/4 C almonds, chopped uor sliced
- Make ready 1 Tbsp lemon zest
- Make ready 1/4 tsp cayenne pepper
- Make ready 2 Tbsp grapeseed oil
- Get 1 Tbsp coconut oil
Steps to make Roasted Sweet Potato Puree with almonds:
- Preheat oven to 400°. Place sweet potatoes in a baking dish and bake for 45-60 minutes, until very soft. Place the almonds in a baking dish and roast for 15-20 minutes, while roasting potatoes. Remove from the oven and let everything cool.
- Peel potatoes. Using a food processor, put in the potato flesh, lemon zest and cayenne. Puree until smooth. Add the oils and puree until well blended. Sprinkle almonds on top of the puree to serve.
So that’s going to wrap it up for this exceptional food roasted sweet potato puree with almonds recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
