Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, alkaline vegan lettuce wraps. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Alkaline Vegan Lettuce Wraps is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Alkaline Vegan Lettuce Wraps is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Alkaline Vegan Lettuce Wraps:
- Make ready Large Romaine Lettuce Leafs
- Get Diced red or yellow onions
- Get Sliced yellow squash (thinly sliced)
- Get Chopped mushrooms (no shiitake)
- Prepare Chopped sweet assorted peppers
- Take Grape seed oil
- Prepare Sea salt, cayenne if desired (season to taste)
Steps to make Alkaline Vegan Lettuce Wraps:
- Rinse/Clean lettuce and pat dry with paper towel
- Sauté veggies over medium heat and add seasoning.
- Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!
So that is going to wrap this up with this exceptional food alkaline vegan lettuce wraps recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
