Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, broccoli, gruyere & parma ham quiche. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Broccoli, Gruyere & Parma ham quiche is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Broccoli, Gruyere & Parma ham quiche is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have broccoli, gruyere & parma ham quiche using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broccoli, Gruyere & Parma ham quiche:
- Make ready 320 g ready-rolled puff pastry sheet
- Take 350 g Broccoli
- Make ready 1 red onion
- Prepare 100 g Creme fraiche
- Prepare 4 free range eggs
- Prepare 75 g Gruyere cheese, grated
- Take 1 pinch sea salt
- Get Fresh ground black pepper
- Prepare 8 fresh sage leaves
- Get 140 g parma ham
Instructions to make Broccoli, Gruyere & Parma ham quiche:
- Lay out puff pastry. It's ok to have an overhang in pastry.
- Scatter the broccoli and red onion over the pastry
- Whisk the creme fraiche, eggs and grated cheese together with the salt and pepper. Pour over the veg
- Scatter the sage leaves and lay the parma ham over the top
- Bake in oven until golden, crispy brown
- Let quiche cool down before serving and voila! Can be served hot or cold 😊
So that’s going to wrap it up for this exceptional food broccoli, gruyere & parma ham quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
