Coconut Custard
Coconut Custard

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut custard. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Coconut Custard is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Coconut Custard is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut custard using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Coconut Custard:
  1. Make ready 4 eggs
  2. Make ready 3 cup milk
  3. Get 1/2 cup sugar
  4. Prepare 1/2 cup shredded, sweetened coconut plus a bit more if you like coconut (I do)
  5. Get 2 tsp vanilla extract
  6. Make ready 1/4 tsp salt
  7. Take 1 nutmeg for dusting
  8. Make ready 1 tbsp butter
Steps to make Coconut Custard:
  1. Preheat oven at 350
  2. Lightly butter 6 ramekins
  3. Heat a full kettle of water to boiling, plus a pot of water if you think you will need more (I do)
  4. Heat milk to very hot but not boiling
  5. Lightly beat eggs
  6. Add sugar, vanilla and salt, beat until sugar is dissolved
  7. Very slowly beat in hot milk
  8. Add coconut
  9. Pour into ramekins, dust with nutmeg
  10. Place ramekins in a deep baking pan, place baking pan on center rack in oven pulled out just far enough to very carefully add boiling water to pan. Water should come at least halfway up the ramekins. Be careful not to overfill, when you push the pan all the way into the oven you do not want the water to slosh into the custard
  11. Bake about 30 minutes, until set and firm

So that’s going to wrap it up with this special food coconut custard recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!