Squash and Coconut Milk Shrimps
Squash and Coconut Milk Shrimps

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, squash and coconut milk shrimps. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Squash and Coconut Milk Shrimps is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Squash and Coconut Milk Shrimps is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have squash and coconut milk shrimps using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Squash and Coconut Milk Shrimps:
  1. Make ready 1/2 kilo shrimps (whole)
  2. Prepare 1 cups coconut milk
  3. Take 1/2 cup chopped squash
  4. Make ready 4 cloves diced garlic
  5. Get 1 thumb of julienned ginger
  6. Prepare to taste Salt and Pepper
  7. Get Neutral cooking oil
  8. Take Garlic Salt (optional)
  9. Get Turmeric powder (optional)
Steps to make Squash and Coconut Milk Shrimps:
  1. Put a pan on medium heat and add neutral cooking oil. When the oil is hot but not too hot, add the garlic and the ginger and stir for a minute or so. Add the shrimps and lightly saute.
  2. Once the shrimps start to turn pink in colour, add the coconut milk and squash and bring the pan to low heat. Cover the pan and allow it to reach a slow simmer.
  3. Once simmering, test the squash’s doneness. When the squash is soft enough to mash, take a fork and mash the pieces in the pan as the dish continues to simmer. After mashing, give it a good mix. Add salt and pepper to taste (you can use garlic salt instead of regular salt for this).
  4. If you want a bit more colour, add a pinch of turmeric, and serve! Enjoy! ☺️

So that’s going to wrap this up for this special food squash and coconut milk shrimps recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!