Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, malabar fish curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Malabar Fish Curry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Malabar Fish Curry is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook malabar fish curry using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Malabar Fish Curry:
- Prepare fish of your choice-4 to
- Take ginger paste
- Get grated coconut
- Prepare salt as required
- Prepare red chili
- Make ready cooking oil
- Prepare turmeric
- Make ready large green chili
- Prepare tamarind paste
- Make ready curry leaves
- Make ready red chili powder
- Take mustard seeds
Instructions to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
So that is going to wrap this up with this special food malabar fish curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
