Roasted Vegetables with Feta Cheese
Roasted Vegetables with Feta Cheese

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted vegetables with feta cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Vegetables with Feta Cheese is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Roasted Vegetables with Feta Cheese is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have roasted vegetables with feta cheese using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Vegetables with Feta Cheese:
  1. Prepare 1 pound button mushrooms (white or crimini), quartered
  2. Prepare 1/2 pound asparagus, bottoms trimmed and cut into roughly 1.5" segments
  3. Take 1/2 pint grape or cherry tomatoes
  4. Make ready 1/2 a large sweet onion, peeled and cut into 1/4" strips vertically
  5. Take 1 Tablespoon olive oil
  6. Take 1-2 Tablespoons fresh lemon juice
  7. Prepare 1/4-1/2 teaspoon garlic powder
  8. Prepare 1/4-1/2 teaspoon salt
  9. Prepare 1/4 cup crumbled Feta cheese
  10. Prepare optional: chopped fresh herbs (basil, parsley, mint, and cilantro all work well)
Steps to make Roasted Vegetables with Feta Cheese:
  1. PAN ROASTING METHOD: Add olive oil to a large pan (at least 12") and preheat to medium high.
  2. Lay the vegetables in a single layer in the pan, covering the entire cooking surface. Let the vegetables roast for about 5 minutes on one side before stirring them to redistribute and then roast another 5 minutes or so on the other side.
  3. Pour vegetables a large bowl, season with salt, lemon juice, and garlic powder, and toss gently to mix.
  4. Sprinkle with Feta and fresh herbs if you choose and enjoy!
  5. OVEN ROASTING METHOD: Preheat oven to 425F, toss veg with olive oil, and spread in single layer on a sheet pan. Roast for 12 to 15 minutes, then go to Step 3.

So that’s going to wrap this up with this exceptional food roasted vegetables with feta cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!