Crispy Curd kababs
Crispy Curd kababs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crispy curd kababs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Curd kababs is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Crispy Curd kababs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have crispy curd kababs using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Curd kababs:
  1. Prepare 250 gm hung curd
  2. Prepare 1 Cup corn flakes
  3. Prepare 1/4 Cup Roasted gram flour
  4. Make ready 1 tbsp chopped garlic
  5. Take 1/2 tsp nutmeg powder
  6. Make ready 1/4 tsp Black pepper powder
  7. Prepare 1 pinch green Cardamom powder
  8. Take 1/2 tsp red chilli Powder
  9. Prepare to taste Salt
  10. Take 1/4 Cup fresh coriander
  11. Get 1/4 tsp chaat masala
  12. Take As needed Ghee to shallow fry
  13. Take To Serve with
  14. Get As needed Green Coriander mint chutney
Steps to make Crispy Curd kababs:
  1. Crush the corn flakes with hand.keep aside.dry Roast gram Flour in a pan on LOW flame for 1-2 min.take out in a small bowl.Keep all above mentioned Ingredients ready.Take a mixing Plate.Mix hing curd,gram Flour,salt,chopped garlic,nutmeg powder,clove+Black pepper powder,Cardamom powder,red chilli Powder,chaat masala and Coriander.Mix well everything.Take big pinch of dough and shape into Tikkis.
  2. Take crushed cornflakes in a plate.coat all tikkis in crushed cornflakes on all sides.
  3. Keep all corn flakes coated Tikkis in a Plate.Now heat a nonstick pan on medium flame.Shallow fry all tikkis with Ghee on both the sides till golden brown.
  4. Take out in a serving plate and Serve hot with green chutney.

So that’s going to wrap this up with this special food crispy curd kababs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!