Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, potato and peas casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato and Peas Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Potato and Peas Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato and Peas Casserole:
- Get 1 1/2 cup mashed potatoes
- Prepare 1 tbsp butter
- Take 1/2 tbsp salt
- Take 1 tsp powdered broth (I used mushroom)
- Prepare Black pepper according to your preference
- Get 1/2 cup peas (frozen or canned)
- Prepare 50 gr corned beef
- Take 2 eggs
- Take Parsley flakes
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that’s going to wrap this up with this special food potato and peas casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
