Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, maryland crab cakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maryland Crab Cakes is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Maryland Crab Cakes is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook maryland crab cakes using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maryland Crab Cakes:
- Take Sleeves of Ritz Crackers, crushed
- Get Spicy brown mustard
- Make ready Parsley, or to taste
- Take Lemon juice
- Get Raw egg
- Make ready Mayonnaise
- Take Worcestershire sauce
- Prepare Seafood seasoning (Phillips or Old Bay)
- Make ready Jumbo lump crabmeat
Steps to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap it up for this exceptional food maryland crab cakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
