Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken spinach bahaar / hariyali chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Spinach Bahaar / Hariyali Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Prepare 1 kg Chicken
  2. Get 1 bunch Spinach
  3. Get Mint leaves- few
  4. Make ready Coriander leaves- few
  5. Make ready 5 Tbsp Curd
  6. Get 1 Tbsp Garlic paste
  7. Take 1 Tbsp Ginger paste
  8. Get Green chilli chopped- 1 nos
  9. Get 1 Tbsp Red chilli powder
  10. Get 1/2 tsp Garam Masala powder
  11. Prepare 1 tsp Cumin powder
  12. Take 1/2 tsp Turmeric Powder
  13. Take 1 tsp Coriander powder
  14. Prepare 2 Tbsp Lime juice
  15. Make ready Whole spice blend:-
  16. Prepare 1/2 Tbsp Black pepper whole
  17. Make ready 1 Tbsp Cumin seeds
  18. Prepare 2 pc Cloves
  19. Take 2 pc Green cardamom
  20. Take 1 inchCinnamon stick
  21. Prepare 1 Tbsp Fennel seeds-
  22. Get 1 Tbsp Coriander seeds-
  23. Prepare For Gravy:-
  24. Take Onion medium size- 2 (chopped)
  25. Get Tomato -1 cup (blended)
  26. Make ready 1 Tbsp Ginger garlic paste
  27. Get 2 Tbsp Ghee
  28. Take to taste Salt
Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap it up for this special food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!