Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon fried rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Fried Rice is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Bacon Fried Rice is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have bacon fried rice using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Fried Rice:
- Take 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Make ready 6 pcs bacon, sliced
- Take 70 gr peas
- Make ready 70 gr corn kernel 1 carrot, smal diced
- Prepare 1/4 onion, minced
- Take 3 cloves garlic, minced
- Take 2 eggs + 2 Tbsp water, beaten
- Make ready 1/2 tsp vegetable oil for frying the eggs
- Make ready 2 Tbsp soy sauce
- Take 1/4 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Get 2 stalks green onions, thinly sliced
- Take 1 tsp sesame oil
Steps to make Bacon Fried Rice:
- Heat vegetable oil. Add beaten eggs. Gently scramble the eggs. Remove from the heat. Set aside.
- In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
- Sauté garlic and onion until fragrant.
- Add carrot, peas, and corn. Keep stirring until the vegetables cooked.
- Add rice. Season with soy sauce, salt, and white pepper powder. Stir well. Use a spatula to break the clumps. Adjust the taste.
- Add scrambled eggs, cooked bacon, green onions, and sesame oil. Mix well again.
- Remove from the heat. Serve warm with sliced cucumber or tomatoes. Yum! 😋
So that’s going to wrap it up with this exceptional food bacon fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


