One Skillet Lasagna
One Skillet Lasagna

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, one skillet lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

One Skillet Lasagna is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. One Skillet Lasagna is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have one skillet lasagna using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make One Skillet Lasagna:
  1. Make ready 28 oz Canned diced tomatoes with juice
  2. Make ready 1 tbsp Olive Oil
  3. Prepare 1 medium Onion Diced (optional)
  4. Make ready 1/2 tsp Salt
  5. Make ready 1 pinch Fresh Ground Black Pepper
  6. Make ready 4 clove Garlic Minced
  7. Prepare 1 pinch Red Pepper Flakes (optional)
  8. Prepare 1 tsp Dried Basil
  9. Make ready 1 tsp Dried Oregano
  10. Make ready 1 lb Italian Sausage or Hamburger
  11. Get 10 Curly Edge Lasagna Noodles broken into 2 inch pieces
  12. Prepare 1 cup Shredded Mozzarella Cheese (I like more)
  13. Take 3/4 cup Grated Parmesan Cheese
  14. Take 3/4 cup Ricotta Cheese (cottage cheese can be substituted)
  15. Make ready 3 tbsp Fresh Oregano Chopped
Instructions to make One Skillet Lasagna:
  1. Heat oil in a large high rimmed skillet. When it's hot add garlic, and crushed red pepper. Sauté for a few seconds.
  2. Add the meat and cook until it is no longer pink. Dump the tomatoes on the meat along with the juice. Sprinkle the dried oregano, basil, salt, and pepper over the top and stir.
  3. Break the lasagna noodles and spread them evenly over the meat and tomatoes. Bring the pan to a rapid boil. Put the lid on the pan and turn the heat to medium low. Cook covered for 20-25 minutes or until the noodles are cooked.
  4. Stir in the fresh basil, ricotta, parmesan,and 1/2 the mozzarella. Sprinkle the rest of the mozzarella evenly over the top of the mixture. Recover the pan, turn heat to low and cook until the cheese on top melts. Serve
  5. ALTERNATIVE- transfer the lasagna mixture into a greased casserole dish before sprinkling mozzarella on top. When transferred place tablespoon dabs of ricotta on top.
  6. Space them out as if you were placing cookies on a cookie sheet to bake. Top evenly with the remaining mozzarella and place under the broiler until cheese is golden brown.

So that is going to wrap it up with this exceptional food one skillet lasagna recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!